Restaurant Tong Shan, Salak South Garden
In the mornings till late lunch, there's this shop which serve food usually found in the evenings or nights, albeit roadside hawker stalls, coffee shops or restaurants.
One of the mornings there for breakfast, we had the following:-
Kungfu Chow Yinyong (Cantonese Style Flat Noodles and Fried Vermicelli)
Tastewise, they were nothing too great but nevertheless satisfying. Afterall, it's not easy to find these for breakfast anywhere else in the city. Besides the above dishes, their menu is quite extensive like any other 'tai-chow'. For example, they have Fried Rice, Ginger Beef Noodles, Fish Head Vermicelli, Noodles in Hokkien Style (in thick black sauce), savoury meat dishes like Sweet Sour Pork Ribs, Stir-fried Green Veggies and many more. Oh, they do sell the Hakka breadloaves which are cut thickly to go with kaya and halfboiled eggs. Unlike most 'tai-chow' outlet, you get to order milk-tea or coffee (hot or iced) besides the usual herbal tea and canned drinks.
That morning, together with the above noodles, we took warm homemade Barli-longan drinks each and I packed 1 loaf of the Hakka bread home.
3 comments:
Very nice neat looking dishes ! I understand Salak South has plenty Chinese great food to offer. Also great yei mei too.
Must check this soon !
tonixe, yeh-mei? Not around Salak South Grd tho. Maybe Salak South New Village which is next to Desa Petaling. This housing area is between Kuchai Lama and Sri Petaling-leh.
tt, I think I've chosen the wrong time to visit your blog and going through your archives. Roast chicken in the oven and my tummy is rumbling from watching all these scrumptious food that I want but can't get! :(
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