Mi Goreng Kuah Cherok Tok Kun

This will be something new to most of you out there unless you hail from Bukit Mertajam, Penang. I drool just by looking at my own pictures and recalling the taste. Yup, that's how good I'm saying they are! Let's go on a drool-a-thon. Well, at least that's what I'm hoping to incite:-

Mi Kuah (literally means Noodles in Broth). Suspect the flavourful broth is derived from beef bones and flower crabs simmered for hours.
Mi Goreng (Fried Noodles)My absolute favourite is drowning this in Broth - best of both worlds AND with additional helpings of the Sambal Sotong (Chilli Squids) ladled on top. Phitoy pinched a bit from my plate and immediately ordered a second helping!

Fresh Green Apple + Starfruit juicePrice? Hold on to you jaws. For 3 plates of noodles ('kar-lieu' somemore) and 2 glasses of fresh fruit juice, it came to less than RM15.00!

It started out as a small stall. Though today it is still operating like a roadside stall, it has 'conquered' much more space and roped in more relatives, strictly pakcik and abang ('uncles' and 'brothers') no makcik nor kakak ('auntie and sisters) to handle the crowd. It may be a Malay stall but most of its patrons are Chinese! That's why they have a gigantic pot of Sambal Sotong standing by because when it comes to delicious reasonable priced (if not considered cheap), Penangites are champions! 'Betul' tak?

Location:- Oh, if your are not familiar with this town, too bad as I flunk bigtime in giving directions and there's no site with relevant map to hitch on (you know my usual style-lar). Then again it can be really ecpc to find. Just ask the locals for directions for the turn-off from Jalan Kulim into a road leading to BM Hill, the 1 and only forest reserve in town (very popular as many go there for recreational activities such as morning exercises and evening walks). The stall sits on the right corner at the junction of this road.

Still clueless? Nevermind, less men more share! Muahahahaha!