Vegetables Wrapped with Fishmeat. The actual name of this dish escapes us. Each lump consisted of fishmeat on the outer layer holding in some hard vegetables I suspect were chopped carrots and stuff.
Interesting presentation with the fried fish frame (still has meat on it) and small chunks of Honeydew Melon in the sauce. However, I am not too keen on this dish as I can taste mustard in its sauce. Not a fan. The others enjoyed it though.2-Way Kailan. One part stir-fried, the other deep fried.Sweet & Sour Prawns. Tasted like Prawns cooked in Black Soya Sauce to me. Fresh and delicious but would be better if the individual prawns sizes did not differ so much.Our bill:-The address:-
Time for dessert
C A U T I O N:
Durian Intolerants (is there's such a group?), please leave now for the sake of your appetite, health & sanity.
I was very surprised to know dessert will be served by Fatboy Bakes! This versatile baker made a Durian Tiramisu just for us! He did not join us for dinner but instead purposely drove over to personally deliver the cake. C'mon people. Here's the cue to go 'awwws...'.