Do you know ...
.. what this is? Actually that was. It and its few members have been fully digested and toilet-ed a few moons back. I mean the green fruit, not the table spoon.
A Northern Malaysian produce!
Before:-
After:-
After:-
skip to main |
skip to sidebar
Every single one counts!
For freedom not for cooking
Ever thot of knowing more about dried sea products? Descriptions! How tos! Recipes! Retail Prices! Check it out here!
Food. Top thought of tummy. Toilet. A close second. LOL.
Thot of something?
Malaysians, Exercise your RIGHT!
Every single one counts!
Tummy Yummies
- A Malaysian Kitchen in Manchester
- A Whiff of Lemongrass
- Away From Home
- After Giovanni
- Audrey cooks
- Babe In The City - KL
- Back Street Gluttons
- Big Boys Oven
- Black Tie White Lie
- Brought Up 2 Share
- Cumi & Ciki
- Da Wheel of Life & Happiness
- Eating Asia
- Eat First Think Later
- Eatinout
- Evan's Kitchen Ramblings
- Food Cookies
- Food Crazee
- Food Diary Of Pickyeater
- Food4thot
- Food & Dine by PenangTuaPui
- Have Your Cake & Eat It Too
- Hochiak! Delicious Asian Food
- Honey Star
- Ice Cube Junkie
- Imbi N Itchy
- Ipoh Mali Talak Sombong
- Jo'Kalvier
- KampungboyCitygal
- KL People KL Food
- Life Q? Anime Food
- Living in Food Heaven
- Lots Of Craving
- Makan King and Queen
- Malaysia Best
- Mark's Makan
- Masak-masak
- Melting Wok
- Mimi's Dining Room
- More Than Words
- Motormouth From Ipoh
- My Love My Food
- 3 Meals of Goodness
- Pink Parisian
- Precious Pea
- Pure Glutton
- Rasa Malaysia
- She, The Epicurious Girl
- Selby's Food Corner
- Sexy Beast (formerly known as Food For Thought)
- Simon Says
- So Much Food So Little Stomach
- Spare Change
- Sugar Bean
- Sweets For My Sweet
- Tham Jiak
- The Cooking Ninja
- The nomadGourmand
- The Ruthless Eater
- Wai Sik Kai
- Yammilicious Good Food Good Life
- You Get What You Give..Sometimes..
"Desserts"
Wow updates!
-
-
Legacy: Alti Gusti, Petaling Jaya - d’Alti Gusti They say you never forget your first time. Having done very little research, I remember not being completely prepared for the formality of the...3 weeks ago
-
-
Exploring Perth and Swan Valley - KAMPUNGBOYCITYGAL/KAMPUNGBOYCITYGAL - A MALAYSIAN FOOD & TRAVEL BLOG When it comes to breathtaking destinations in Australia, Perth and its enchanting Sw...6 months ago
-
Gigi 炎明熹 - 還有一艘救生艙 Review - This is the second single released by Gigi Yim in 2024. For the first time in her MV she has got a love relationship with a male actor. This song is abou...6 months ago
-
Karahi Gosht Recipe - Immerse yourself in the mastery of Karahi Gosht, where each simmer unveils a chapter of flavor and heritage—discover the secrets within. The post Karahi ...8 months ago
-
Quiet armour rising - Archives can be a dangerous place. Riffling through perforated pages, laced with silverfish kisses, can be a treacherous trail past more years than you mig...1 year ago
-
Picco Polo Cafe - A new addition fusion cafe is set up in Penang that serves a vast variety of western, fusion and local delights. Apparently I was told their specialty is...2 years ago
-
Lao Lao Huo Guo Pesanggrahan - Lao Lao Huo Guo is a Sichuan Hotpot restaurant. My friends and I went for lunch at the Lao Lao Huo Guo in Pesanggrahan area. Overall, I enjoyed the tasty h...2 years ago
-
Chan Pau - Hello May 2021! Its beginning to feel a lot like deja vu. Here we are back in lockdown 3.0. I've started baking again. I find it therapeutic and I'm glad...3 years ago
-
Gooday Restaurant, Penang - Getting lunch Tai Chow style in Penang esp in Tanjung Bungah may not be difficult. But truth be told, with the existence of some of the widest varieties ...3 years ago
-
In MCO Times, a ZOOM LUNCHEON WITH THE NORWEGIAN SEAFOOD COUNCIL - When asked if I'd like to partake in a zoom luncheon hosted by the Norwegian Seafood Council, in these CMCO times, I thought why not. < So anyway, t...3 years ago
-
Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing! The post Hello world! appeared first on penangtuapui.com.4 years ago
-
Labu dan Pucuk Manis Masak Lemak - Recipe : 200-300 grams of pumpkin (labu) Pucuk Manis – 100 grams Lemongrass (serai), red chillies/green chillies (cabai merah/hijau), chopped garlic (bawan...4 years ago
-
BE A SLIM AND LIVE HEALTHY - [image: slim body] Slim BodyDo you have the problem of tight clothes? Feeling hard to breath? Backpain? Obesity has reached epidemic proportions globally, ...5 years ago
-
Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing!6 years ago
-
Porting to wordpress - I've decided to move the blog over to wordpress. It's been a good run while it lasted at blogger. I totally missed the whole dayre scene while I was at it....6 years ago
-
Adjust contrast of a pdf free - Closer to the eye of the shooter, this is because Preview is quite literally applying a filter to each individual page of the PDF you are saving. the proce...7 years ago
-
Şükran's Lemon Cake - Şükran's Lemon Cake with Butter-Poached Apricots with Walnuts (apricot recipe in Istanbul and Beyond) On a grey February afternoon we sat on a sofa in Şükr...7 years ago
-
Travel Post - Thanh Cao Lầu Hoi An, Vietnam - Part 14 - I shall not give up! Here I am back again with another post ...still on Hoi An. Yes, I'm still not done with it yet. As mentioned before when I first sta...7 years ago
-
Prawns Sauté with Ginger, Garlic, Onion, Chili and Scallion - This prawn dish was cooked quite some time ago. Based on the date it was drafted not long after the Chinese new year of 2014. Almost 3 years ago. Hoo hoo...8 years ago
-
The tales continue on IG - This is not the end. It's just a change. And change can change. Meanwhile, here's my change. See you on the other side. *IG HANDLE -> @hairyberry* *Hairy...8 years ago
-
Ramadan Dining at Me’nate Steak Hub - Me’nate Short Ribs This special Ramadan, Me’nate had prepped a line of goodness that is hard to resist. Ranging from Wagyu Spare Ribs to a plate of mixture...8 years ago
-
Amazing teamwork from Posh Wedding SS2, Malaysia - I had a very good time working with a fun bunch of people from Posh Wedding, SS2 PJ Malaysia. P’ Arm, who had returned from a long term stay in Thailand, w...8 years ago
-
Plumbers Merchants Exeter - Good on you In addition you take don’t get into the spouse to the relevant domiciliary state. Forex tariffs idbi mutual fund fees of agreements. Communitie...8 years ago
-
Hungry? Head your way to Merindy Restaurant in Kampung Simee - This article was first published in The Malay Mail. This carrot and onion fritter is one of Merindy Restaurant’s signature item; the other being the Ipoh f...9 years ago
-
I Have MOVED to Angelstarchristy.com - It has been a while, and finally, I have now consolidated my blog posts to my new home domain! It is a tough decision, and I do miss this Food Diary which ...9 years ago
-
-
Hip Hip HooRay! It's Asher's Birthday and My blog moving day! - I'm moving! After many years of being on this platform, I decided to take a plunge and move to my own website. Please follow me on my new journey on www.wo...10 years ago
-
Simple Tips To Help You Understand Home Security - [image: http://thecenturiongroup.biz/isonas/] How safe is your house? I don't simply imply from parasites or catastrophes, but from thieves. You have to ...10 years ago
-
Crap, Are we already in January? - One swift look at the date of my last entry and a slower moment of 'mental maths' concludes that I have been cured of my addiction to blogging or I have ju...10 years ago
-
Turning 30 - Publishing this so that people who share the same thoughts, values, and experience, know that there is at least one other person who think like them. Few i...10 years ago
-
I Am Pho - Chinatown, Manchester, England. - There has not been much new as far as east Asian food is concerned in the restaurants of Manchester over the last few years. However, here is one… I am Ph...11 years ago
-
Volks Burger @ Ampang, Kuala Lumpur - [image: Untitled] It's strange but life seems a little empty without blogging. Like bicycling, I guess one must get back into the saddle and start it agai...11 years ago
-
Time to Change - It has been a while I update here. Just wait for a little while for something exciting coming!11 years ago
-
The Charm of Ipoh Old Town: Burps & Giggles - It was a visual feast the moment we stepped into the rustic, but quirky Burps & Giggles, occupying two pre-war shoplots in Ipoh old town (Ipohans should ha...12 years ago
-
罗马， 近黄昏。 - 我居住了近2年的鸽子屋根本没夕阳可言，放眼一望全都是一排排密密麻麻的组屋。 想当年决定只身前往这小国一晃就5年了。这地方不是不好， 只是居住久了就会开始对周边的人和事感到麻木。早上赶着去上班，晚上赶着去上课。一回到家倒头就睡了。嗯，洗澡之类的事不需在这儿细述了吧。 今早挤在地铁内一小时，趁空档浏览了背包客...12 years ago
-
goodbye. for now. - i have been thinking for this for a while now. and finally I’m ready to face the truth. i need more time in a day! so with so much happening on the home fr...12 years ago
-
Pietro Ristorante Italiano, Damansara Heights - What a year 2011 has been! And in a blink of an eye, we are in 2012 now! Fantastic how time flies without us noticing it.... Well, I had a good wrap up year...12 years ago
-
Birthday Boy and A 'Fishful' Day - Today is my dad's 76th birthday: "*Bah, Happy Birthday and wishing you the very best of health!!*". My dad (and my Hubby) came over to Melbourne for a visi...12 years ago
-
♥ We have MOVED ♥ - Announcement: *We have now MOVED!* Please visit us at: *http://www.broughtup2share.com* ♥ Owning our own home now ♥ Thanks for supporting us!13 years ago
-
"I did the BERSIH thing for my babies." By Goh Siu Lin - My blog has been on hiatus for awhile but Siu Lin, the author, wrote this just this week and I felt that it really needs to be read as widely as possible. ...13 years ago
-
We have moved! - Dear readers, Sorry for being inactive for a long time and thank you for visiting this blog. I am happy to announce that I have set up a new blog at http:...13 years ago
-
Lirik Lagu Ungu Rasa Sayang - Arti hadirmu dalam hidupku Kau bawa mimpi indah temani tidurku Yang tak pernah kurasakan Sebelumnya disaat kau masih dalam hayalku Cinta terlahir diantara...13 years ago
-
I have moved! - Yes, the time has come when I believe a new "home" is appropriate and thus, I have now moved into my very own domain :-) Please visit me at my new humble a...13 years ago
-
Family for Comfort - It is crazy. Almost every time my family and I went to One Utama for dinner, we will end up inevitably in Vietnam kitchen. We would always start with some ...13 years ago
-
暧昧 - 據說現在很流行曖昧，朋友的事例太多： 你們認識很久，他天天朝九晚五噓寒問暖的電話比你的鐘錶還要準時， 你滿心歡喜你開始心懷期待，就連做夢都會笑出來， 可是他就是什麼也不說，你對自己說等等再等等，直到有一天你看到他身邊有了另一個身影， 你震驚"不是...這是....我是.....?" 在朋友眼裏你們很登對，每次聚...14 years ago
-
Tofu Curry - Woohoo! I'm back home in Singapore for summer vacation. What a relief to finally touch down at Changi Airport last evening! After a delay from taking off a...14 years ago
-
阜杭豆漿 @ Taiwan - 『参阅台湾行程』 好多台湾老早餐店都卖紧类似嘅嘢，呢间52年历史嘅阜杭豆漿都唔例外。坐落喺善导寺站正对面嘅华山市场，听讲五点几就已经排嗮长龙。传统嘅吃法係厚烧饼夹蛋配一碗咸豆浆，但係我地就点咗普通豆浆配薄烧饼油条夹蛋（20NT+38NT+10NT)，都好好味。 老板坚持老面发酵炭火烧饼，一切人手制造。唔知仲...14 years ago
-
RebeccaSaw.com - Hi everyone! I will be blogging on my new blog *RebeccaSaw.com *from now on. Regrettably, my new domain is not thenomadGourmand.com, though I wanted it to...14 years ago
-
How Far Would You Go - It all started one week before the school holidays. Kor-Kor came back from school asking to buy an art book from a flyer distributed from school. I told hi...14 years ago
-
More Dim Sum....(Emperor, Sheraton Subang) (2) - Crowd-pleasers: Flaky Mini Egg Tart and Shrimp Roll with Mango/CheeseYep, been overloading on dim sums lately. Thank goodness it ranked as one of my favour...15 years ago
-
18SX: Kok's Sexy Butt Revealed! - *Warning: The following post is strictly for readers aged 18 or over only. If you're below 18, please leave. However, if you decided to proceed on, Kok Kor...16 years ago
-
Kameya (龟屋) @ BB Park - Bad news. My dearest Mommy and sista going shanghai without mii!! sobz!! 4more days claudia leaving us to Manchester already!! Aww i felt so lonely all of ...16 years ago
-
-
-
-
-
-
-
-
Abolish ISA
For freedom not for cooking
Welcoming Thots from ..
Kwong Cheong Sea Products Supplier
Ever thot of knowing more about dried sea products? Descriptions! How tos! Recipes! Retail Prices! Check it out here!
Google News
12 comments:
absolutely NO idea. looks like a manggis in a mempelam skin. :)
saw it before...but dunno the name.
Also ABSOLUTELY no clue. Ape ni? *korek kepala*
*grinning from ear to ear*
Yay. So happy I'm not the last to know!
Bet you all will be VERY surprised when I reveal the name.
*face plastered with a knowing grinning*
haha i dun even know wat is that..shy*
Let me have the honour to serve you some good food :)
Looks like "sha lei" (exterior).
kampungboycitygal, don't be. At first I thot was mango. (-_-)"
mum's restaurant, TQ.
jason, it's not ambra aka kedondong.
I firstly thought it was kedondong~~
mimid3vils, *buzzer sound*. Nope. Next.
hahahaha.. of course you weren't referring to the spoon! lol. i dunno wot dat iz really..
cumi & ciki, don't want to guess at all?
Post a Comment