Tengkat Tong Shin Loh Mee

One of our favourite breakfast stop around KL city. It's a corner coffee shop with 3 hawker stalls. Parking along this road can be a hassle but a wee bit better than Jalan Alor. Then again, on a weekend breakfast, just be early as city people prefer to do late breakfast aka brunch. Before 9am, we usually get to park right in front!
See the man carrying 2 bowls? Picture is kind of blur - phone camera quality. What wickedly good stuff he sells? Please scroll further.

Tada!!

The bowl above held Loh Mee (I mentioned before in an earlier article about such a gooey noodle found in Penang) with thick yellow noodle. Though the thick noodle is the standard noodle used in this dish, you can request for other types instead, such as the usual yellow noodle, vermicelli or flat rice noodle. The sauce dish on the left contained the special ground chilly to complement the Loh Mee. Yessiree!! The brown bits on the noodle are fried lard!! Sinfully delicious!

The bowl below contained Pork Noodle with chopped chillies drenched in light soya souce as companion. Yes, the piece de resistant in the spoon is the pig's intestine. Above it, liver lying next to a piece of succulent meat. Yummy... for people like me who enjoys piggy's internal organs. Not all though.

Oh, the white coffee served here is good too. Not the 'Old Town' brand. A chinese name but I just cannot recall right now. Actually I have never even taken note of the coffeshop's name until I thot of blogging it!

Adik-Beradik Chua (means Chua Brothers in Bahasa Malaysia) coffeeshop is found on Tengkat Tong Shin, directly behind Nova Hotel on Jalan Alor.