Kedai Biskut Ching Han Guan, Ipoh, Perak

Your thoz were:-

J2Kfm said...
uh oh ... now I'm feeling left behind! looks like hiong peng ah?

550ml jar of faith said...
Uhhh... lou por peng? Though I'd imagine them to be flatter and wider.

Precious Pea said...
Hiong Peng???Hmm..answer won't be that easy rite?? Ok ok...let me try again. Charcoal Baked Hiong Peng???

CUMI & CIKI said...
black bean?

worldwindows said...
Peanuts seller? Peanut biscuits?

Nic (KHKL) said...
tau sar piah? *salivating*

and dun worry, you'll nvr be too late to discover something new. i'll be always 400 kms behind..LOL!

Selba said...
What's inside it? Sugar and peanuts?

Uhmmm... I totally forget what we called it here in Jakarta... *ding* we called it as Kue PIA :D

jason said...
*waiting for final answer to pop out*

babe_kl said...
watever it is, i see kacang in the ingredients, i oredi liking it :p

btw, may the year of Ox brings you guys cartfuls of good luck, joy, prosperity and the best of health

New Kid on the Blog said...
if we get it right, will there be a reward??

i guess is kaya puff.

Yay. Obviously I'm not the last to know. Not even 2nd last. Yay-yay. =P

Pork Floss Buns they were. Fragrant Dry Pork Floss Buns.

Yummilicious!

Doubt my tastebuds? Can you see the crowd?

Price:- RM1 per bun but I stand corrected. A few other types of goodies were bought together and we did not ask for an itemised bill. Please advise if you know for sure.

Address: 145, Jalan Sultan Iskandar, Ipoh.

Tel no : +6052545126. Best to call the number and make advance reservations especially on public holidays.

There is another shop located directly across the busy road which has banners advertising similar buns. Sadly, no crowd at all. Next available chance, we would purchase from both shops and compare.